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Christine Pittman
We’re here to inspire you with cooking ideas and to help you get delicious food on your table in a short format that fits into your busy life. In each episode, your host, Christine Pittman of COOKtheSTORY, gives you some exciting food for thought during her chat with a fascinating person from the cooking world. She then wraps up the episode with a 5-day meal plan full of tasty ideas so that you can spend less time planning and more time cooking (and eating!). Learn more about our guests and get our weekly meal plans at COOKtheSTORY.com/MealPlans Note: Sometimes we link to products with affiliate links, meaning that we earn a small commission on items purchased after following that link. Amazon Disclosure Statement: As an Amazon Associate I earn from qualifying purchases. However, opinions are always honest. If you're new to the show, check out our 1 year anniversary episode (#52) where we talk about how the show works and what we've learned after one year of talking with amazing guests about their struggles and victories in home time management. Note: Sometimes we link to products in the show notes and sometimes these links are affiliate links, meaning that we earn a small commission on items purchased after following that link. Amazon Disclosure Statement: As an Amazon Associate I earn from qualifying purchases. Our opinions are always honest though and not affected by where we link to. Have a great day! -Christine xo
Catégories: Arts
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Épisodes précédents
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121 - A Change for 2023 Sun, 1 Jan 2023
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120 - E117 - Last-Minute Christmas Ideas with Renee Rhinehart Sun, 25 Dec 2022
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119 - E116 - Holiday Back-Pocket-Cooking With Katie Workman Sun, 18 Dec 2022
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118 - E115 - Special Occasion Dinners With Faith Kramer Sun, 11 Dec 2022
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117 - E114 - Beefing It Up with Cookbook Author Jessica Formicola Sun, 4 Dec 2022
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116 - E113 - Winter Food and Garden Talk With Cookbook Author Nicole Putzel Sun, 27 Nov 2022
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115 - E112 - Off-the-Beaten Path Chicago Food Tours with Rebecca Wheeler Sun, 20 Nov 2022
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114 - E111 - Creating Copycat Recipes with Stephanie Manley Sun, 13 Nov 2022
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113 - E110 - Food, Culture, and Connection with Becky Hadeed Sun, 6 Nov 2022
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112 - Bonus Episode - The Anniversary Interview on The Storied Recipe Podcast with Becky Hadeed Tue, 1 Nov 2022
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111 - E109 - Talking Food-Touring with Nikki Miller-Ka Sun, 30 Oct 2022
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110 - E108 - Farm-to-Table Venezuelan Food with Mercedes Golip Sun, 23 Oct 2022
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109 - E107 - Get the Skinny on Meal Prepping with Amy Lawerence Sun, 16 Oct 2022
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108 - E106 - Jewish Comfort Food with Shannon Sarna Sun, 9 Oct 2022
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107 - E105 - Open Pit BBQ and Laughs with Chef Michael Prince Sun, 2 Oct 2022
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106 - E104 - Alaska Food Tours and Beyond with Midgi Moore Sun, 25 Sep 2022
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105 - E103 - Boosting The Flavor In Cocktails And More With Shrubs Sun, 18 Sep 2022
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104 - E102 - Toni Dash: From Locavore to Professional Nutritionist Sun, 11 Sep 2022
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103 - E101 - The Food Hussy's Air Fryer Tips Sun, 4 Sep 2022
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102 - E100 - Emily Paster's Guide to Feeding Teenagers Sun, 28 Aug 2022
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101 - E99 - Rachel Linden's Magical Writing Sun, 21 Aug 2022
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100 - E98 - Chef Scotty Scott's Traditional and New School Soul Food Sun, 14 Aug 2022
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99 - E97 - Once a Month Meals and Intentional Meal Planning Sun, 7 Aug 2022
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98 - E96 - Adriana Martin's Taco Obsession Sun, 31 Jul 2022
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97 - E95 - Cooking for Chronic Illness with Stephanie Weaver Sun, 24 Jul 2022
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96 - E94 - Adapting Cooking to Life Changes with Amanda Keefer Sun, 17 Jul 2022
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95 - E93 - Cooking Budget-Friendly Frozen Foods Sun, 10 Jul 2022
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94 - E92 - Best Picky Eater and Chef Hacks with Rebecca Andexler Sun, 3 Jul 2022
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93 - E91 - Meal-Planning Strategies from a Real-Life Expert! Sun, 26 Jun 2022
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92 - E90 - Choosing a Cooking Class That’s Right For You Sun, 19 Jun 2022
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91 - E89 - Learning about Peruvian Cuisine with Nico Vera Sun, 12 Jun 2022
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90 - E88 - Inspiring Ways to Reconnect with Food Sun, 5 Jun 2022
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89 - E87 - How to Make Plant-Based Food More Flavorful Sun, 29 May 2022
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88 - E86 - Where to Start When Cooking New Cuisines with Beth Lee Sun, 22 May 2022
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86 - E85 - Food Co-Ops and Community Involvement Sun, 15 May 2022
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85 - E84 - Dawn Mancuso is One of America's Best Pie Makers Sun, 8 May 2022
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84 - E83 - Unlocking the Secrets to Kosher Cooking and Baking with Paula Shoyer Sun, 1 May 2022
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83 - E82 - Finding Joy in the Chore of Cooking Sun, 24 Apr 2022
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82 - E81 - Why We Love Podcasts with Roger Anderson Sun, 17 Apr 2022
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81 - E80 - Whisk, THE App for All Your Meal-Planning Tasks with Julie Deily Sun, 10 Apr 2022
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80 - E79 - Meal-Planning And Cooking On A Boat with Emily Willix Sun, 3 Apr 2022
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79 - E78 - Summer Travel Tips from Travel Pro Janice Moscoff Sun, 27 Mar 2022
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78 - E77 - Where To Start When Trying a Low-Carb Diet with Carolyn Ketchum Sun, 20 Mar 2022
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77 - E76 - Perfect Quick Breads with Irvin Lin Sun, 13 Mar 2022
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76 - E75 - A System For Laundry That Actually Works! Sun, 6 Mar 2022
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75 - E74 - Cooking Wild Game With Allie Doran Sun, 27 Feb 2022
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74 - E73 - How Recipes Are Created and Tested with Dawn Viola Sun, 20 Feb 2022
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73 - E72 – Shopping and Cooking As An Ex-Pat with Estelle Tracy Sun, 13 Feb 2022
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72 - E71 - Your Family Will Love Dinner, If You Name It Right Sun, 6 Feb 2022
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71 - E70 – Lentils: The Ultimate Time Saving Ingredient Sun, 30 Jan 2022