The Wild with Chris Morgan
Résumé de l'épisode
When Thanh Tan was growing up, pho wasn’t cool. Now, it’s an “it” dish and taking on a life of its own as more Americans eat and serve it.
When Thanh Tan was growing up, pho wasn’t cool. Now, it’s an “it” dish and taking on a life of its own as more Americans eat and serve it.
Épisodes
17-
Pho
ÉcoutéWhen Thanh Tan was growing up, pho wasn’t cool. Now, it’s an “it” dish and taking on a life of its own as more Americans eat and serve it.
16-
My family fled Vietnam, now I might go back
ÉcoutéWhat would it take to pack up your life and move to a new country? It’s a question Thanh Tan’s parents didn’t have the luxury of asking when they fled...
15-
My family escaped Vietnam. Others in their boat were not so lucky
ÉcoutéI was 6 or 7 years old. And I didn’t want to go to swimming lessons at the YMCA. Like, I really didn’t want to go.
14-
Why you'll see the South Vietnamese flag flying in Seattle
ÉcoutéI grew up in the United States. Like any all-American kid, I said the Pledge of Allegiance, celebrated the Fourth of July and saluted the American flag....
12-
The Beauty Pageant
ÉcoutéWhat makes the “ideal” Vietnamese-American woman? In the latest episode of our new podcast Second Wave, Thanh Tan finds herself confronting that question after she is invited to judge a local Vietnamese beauty pageant.
